If your peaches are on the harder side, this might take longer. If they are super ripe, this step may be done faster. The length of time depends on how hard or soft your peaches are. STEP THREE: Add your peach slices and the vanilla to the saucepan and simmer for about 5-7 minutes. Bring the mixture to a boil over medium heat, stirring often. To start, whisk together the sugar, water, cornstarch, and cinnamon in a large saucepan. STEP TWO: Prepare the filling in oven safe large bowl. 1 tablespoon at a time Add Cold Butter and Shortening Visible specks of fat are GREAT! You can purchase a premade pie crust or check out my recipe for how to get no fail pie crust. STEP ONE: Prepare the crust for the tart shells. You’ll need to use twice as all-purpose flour as you would with cornstarch. Flour thickens nicely but leaves more of a matte finish. A little goes a long way because it has twice the thickening strength over all-purpose flour. NOTE: be gentle as you could bruise the peach! A ripe peach has a dark yellow color.Ĭornstarch: Cornstarch makes for a shiny, glossy filling. Wait until you can feel some squish when it is gently squeezed. Peaches: If the peach is firm to the touch, it’s not ready. ripe peaches (check out my secret for how to peel peaches).Try your hand at my no-fail homemade pie crust or purchase a premade pie crust if you’re in a hurry. This great recipe is great for the first time pie baker with little bit of fun and perfect for fresh summer produce. Put on your slippers and a big comfy sweater and enjoy these peach tarts with a scoop of vanilla ice cream or a warm cup of coffee.įor this easy peach dessert, I like to keep things small and cute! And what better way to enjoy fresh peaches than in one of these luscious and tender fresh peach tarts. Spiced with cinnamon and thickened with cornstarch and then poured into a homemade pie crust, good news these peach tarts are irresistible on a chilly fall day (or any day really!). The homemade peach pie filling for these tarts are made with juicy peaches and sweetened with sugar. I have been baking my whole life and this recipe will work flawlessly for that special occasion or perfect alongside your favorite cup of coffee! Try it with apple cinnamon oatmeal cookies or oatmeal banana chocolate chip cookies.Ī beautiful fall day just begs for time spent savoring an extra slice of your favorite dessert with all your favorite people. Fall is the perfect time to break out sweet, delicious homemade pies, and these delicious Peach Tarts are like mini peach pies.
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